Salads
all salads served with pita bread
Caesar Salad
Fresh hearts of romaine lettuce, tossed in
Caesar dressing and topped with freshly
shaved parmesan cheese and homestyle
garlic croutons - 6.29
With Grilled Chicken Breast - 9.29
With Grilled Shrimp - 11.29
Athenian Chicken
Fresh strips of grilled chicken atop a blend
of romaine and spring mix tossed with diced
tomatoes, olives and feta cheese - 8.99
House Salad
A meal by itself. Fresh garden field greens
accented with carrots, tomatoes, sliced
cucumbers, kalamata olives and onions - 5.99
Add a Scoop of Tuna Salad - 1.99
Add 6 oz Salmon - 4.99
Add Grilled Chicken - 2.99
Add a Scoop of Crabmeat - 3.99
Greek Salad
Our house salad topped with pepperoncini
and a generous portion of feta cheese - 7.49
Chef Salad
Our house salad topped with turkey,
roast beef, ham and Swiss cheese
with your choice of dressing - 8.99
Buffalo Chicken Salad
Mildly spiced Buffalo chicken tenders
atop a tossed salad served
with our homemade bleu
cheese dressing - 9.99
Traditional
Mediterranean Salad
Just like back home in Greece. A platter of
sliced feta cheese, kalamata olives, cucumbers,
sliced tomatoes and pepperoncini. Drizzled
with our oil and herb dressing - 7.99
Antipasto Salad
This delicious salad is topped with
cappicola, Genoa salami, mortadella,
ham and sharp provolone - 9.99
Black & Bleu Avocado
Steak Salad
Seasoned blackened grilled steak tips atop a
platter of romaine and spring mix. Topped with
carrots, tomatoes and avocado. Drizzled with
bleu cheese dressing and garnished with
crispy bacon and bleu cheese - 12.99
Salmon Pesto with
Parmesan Peppercorn
A grilled fillet of salmon basted with pesto
served atop a bed of romaine and dressed
with parmesan peppercorn - 12.99
Greek Delights
All items are served with rice and a small greek salad unless otherwise stated.
Lamb Kabob
Tender pieces of lamb tips marinated in our own dressing, skewered with fresh tomatoes, onions and peppers and
garnished with a side of tzatziki - 13.99
Moussaka (Moo/sah/kah)
A classic Greek dish of eggplant layers and seasoned
ground beef topped with a rich bèchamel sauce.
Garnished with a side of marinara sauce - 11.99
Spanakopita (Span/uh/koh/pih/tuh)
A platter of mini spinach pies served with rice and accompanied
with sliced feta cheese, tomatoes and cucumbers finished
with a drizzle of olive oil and oregano - 10.99
Dolmades Dinner (Dol/ma/thes)
Stuffed grape leaves with rice and seasoned
beef served with roasted potatoes - 11.99
Stuffed Peppers
Fresh large green peppers filled to the brim with secret spices,
rice and beef. Served with oven roasted potatoes - 11.99
Greek Style Shrimp
Succulent marinated shrimp baked in a white wine and butter sauce
with lemon, oregano, tomatoes, feta cheese and parsley - 16.99
Roast Lamb
Delicious slices of roasted leg of lamb with our own lamb gravy - 13.99
Lamb Athenian
Lamb slices sautéed in garlic butter and a touch of ouzo
with tomatoes, spinach and feta served over rice - 13.99
Gyro Platter (Yee/ro)
Juicy slices of authentic flavored beef or chicken perfectly seasoned
with zesty spices atop a bed of lettuce with sliced tomatoes,
cucumbers and feta cheese. Served with rice, pita bread and
a side of tzatziki sauce - 11.99
Steak and Ribs
Served with your choice of any two of the following: cup of soup, baked potato, oven roasted potatoes,
mashed potatoes, French fries, rice, coleslaw, salad or vegetable of the day, unless noted otherwise.
Add Sautéed Peppers, Onions and Mushrooms - 1.99
Substitute a Cup of Clam Chowder or Sweet Potato Fries - 1.00
Yankee Pot Roast
Comfort food at its best…slow roasted and tender, covered with a jardinière sauce. $12.99
Surf & Turf*
Our mouth watering English cut of prime rib
roasted in a blanket of herbs and paired with
our baked or fried sea scallops - 18.99
Baby Back Ribs
The talk of the town. The most mouthwatering
“fall off the bone” ribs you will ever find. Slowly
basted in a secret smoky BBQ sauce.
Full Rack - 18.99 Half Rack - 13.99
Top Sirloin Steak*
A 10 oz. USDA choice center cut sirloin with
a tremendous flavor sure to please any steak
lover. Served with our popular oven roasted
potatoes and seasonal vegetables - 14.99
Beef Tenderloin Tips*
Moist and juicy marinated tenderloin
tips grilled over an open flame - 14.99
Pulled Pork Dinner
Mouthwatering smoked pork smothered
with zesty BBQ sauce - 12.99
Prime Rib*
Slow roasted to seal in the flavor,
hand carved to order just for you.
16 oz. King Cut - 17.99 12 oz. Queen Cut - 14.99
8 oz. English Cut - 12.99
Lamb Rack
Succulent French cut rack seasoned
and cooked to perfection - 22.99
8 oz. Lamb Steak
Moist and seasoned lamb steak
grilled to your liking - 14.99
Poultry
Served with your choice of any two of the following: cup of soup, baked potato, oven roasted potatoes,
mashed potatoes, French fries, rice, coleslaw, salad or vegetable of the day, unless noted otherwise.
Substitute a Cup of Clam Chowder or Sweet Potato Fries - 1.00
Maple & Orange Chicken
A grilled chicken breast baked in a marinade of maple syrup,
orange marmalade, mustard, garlic and olive oil - 13.99
Stuffed Chicken Supreme
Boneless breast of chicken filled with our homemade
bread stuffing and topped with our supreme sauce - 13.99
Chicken Cordon Bleu
Grilled breast of chicken topped in the oven
with ham and Swiss cheese - 13.99
Honey Mustard Chicken
Boneless chicken breast topped with our
homemade honey mustard sauce - 13.99
Athenian Chicken
Chicken tenderloins sautéed with black olives, diced tomatoes, feta
cheese, spinach and a touch of ouzo. Served over rice - 13.99
Chicken a la Manor
Grilled breast of chicken baked with diced tomatoes,
fresh leaf spinach and feta cheese - 13.99
BBQ Chicken
Boneless grilled chicken breast generously
basted with The Manor’s BBQ sauce - 13.99
Chicken Amaretto
Boneless grilled chicken breast topped with
sautéed apples and sliced almonds - 13.99
Italian
Served with a dinner salad and a slice of garlic bread. All of our Italian Dishes can be prepared with Gluten Free Pasta - 2.00 additional
Chicken Parmigiana
Lightly breaded fried chicken breast, topped with melted mozzarella
cheese and marinara sauce. Served over penne - 12.99
Meat Lasagna
This delicate dish of seasoned beef and sausage is layered between
sheets of pasta, a blend of cheeses and tomato sauce - 12.99
Eggplant Parmigiana
Sliced eggplant lightly breaded and baked in marinara sauce. Topped
with mozzarella cheese and served over penne - 12.99
Veal Parmigiana
Two breaded veal cutlets deep fried and topped with marinara
sauce and melted mozzarella cheese served over penne - 15.99
Lobster Ravioli
Raviolis loaded with sweet Maine lobster and sautéed
with portabella mushrooms in a pesto cream sauce.
Served over a bed of steamed spinach - 17.99
Chicken Calabrio
Chicken tenders sautéed with roasted garlic, fresh spinach, red
peppers and gorgonzola cheese. Tossed with fettuccini - 14.99
Linguini with White Clam Sauce
Baby clams sautéed in a garlic butter and lemon herb sauce. Tossed with linguini - 14.99
Linguini with Red Clam Sauce
Baby clams sautéed in a red tomato sauce with diced
tomatoes and seasonings. Tossed with linguini - 14.99
Chicken & Broccoli Penne
Sautéed chicken tenderloins with broccoli florets in a garlic
butter sauce tossed over penne and parmesan cheese - 13.99
Chicken Bambino
Breaded chicken breast topped with sautéed spinach, diced tomatoes
and roasted garlic. Served over a layer of cheese ravioli - 14.99
Chicken Piccata
Sautéed chicken tenders with wine, sliced mushrooms,
capers and a hint of lemon over linguini - 13.99
Veal Piccata
Sautéed veal medallions with wine, sliced mushrooms,
capers and a hint of lemon over linguini - 15.99
Tuscan Chicken Bruschetta
Chicken tenders sautéed in olive oil with fresh garlic,
parsley, basil, diced tomatoes and scallions. Finished with
parmesan cheese and tossed with angel hair pasta - 14.99
Seafood Cioppino
Shrimp, scallops and baby clams cooked in a lobster
broth with sun-dried tomatoes over linguini - 18.99
Lobster Capellini
Chunks of lobster meat sautéed in garlic butter with tomatoes,
scallions and roasted red peppers over angel hair - 19.99
Clams Dinapoli
Baby clams in a white wine and garlic butter sauce, seasoned
with fresh parsley and shallots tossed with linguini - 14.99
Clams Fotiadis
A generous helping of angel hair crowned with clams and sautéed
with garlic, scallions and white wine. Finished with fresh spinach
and diced tomatoes for The Manor’s special touch - 14.99
Seafood
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of
foodborne illness, especially if you have certain medical conditions. Before placing your order, please
inform your server if you or a person in your party has a food allergy.
Salmon
Your choice of grilled, poached or baked.
Try it with Cajun spices or a balsamic glaze - 15.99
Fried Scallop Dinner
Fresh sweet medium sea scallops fried to a golden brown
and served with fries, creamy coleslaw and tartar sauce - 15.99
Fish & Chips
Flaky white fillets of haddock breaded and deep fried.
Served with fries, coleslaw and tartar sauce - 11.99
Swordfish a la Manor
Grilled swordfish steak finished in our oven with sautéed
diced tomatoes, fresh leaf spinach and feta cheese - 16.99
Lobster Roll
6 oz. of sweet lobster meat piled high on toasted French bread
and served with fries and creamy coleslaw - 16.99
Baked Sea Scallops
Sweet sea scallops baked in butter, white wine and a hint of lemon,
then topped with lightly seasoned bread crumbs - 15.99
Baked Haddock
A generous fillet haddock baked with a seasoned crumb
topping and enhanced with a hint of lemon - 13.99
Tilapia
Broiled with our butter wine sauce and topped with a
hint of lemon and seasoned bread crumbs - 12.99
Seafood Casserole
A medley of haddock, shrimp, scallops and crabmeat topped
with a lightly seasoned herb topping - 16.99
Lazy Man’s Lobster Casserole
Chunks of lobster cooked in a mouthwatering wine butter sauce - 18.99
Fisherman’s Chest
A seafood extravaganza of Haddock, Shrimp, Sea Scallops and
Shrimp Scampi Sautéed shrimp in garlic butter, lemon, herbs, scallions
and white wine. Served on a bed of sautéed baby spinach
and tossed with angel hair pasta - 16.99
Barramundi
A Pacific white fish pan seared in a lemon garlic butter
and served on with a bed of spinach - 13.99
Dijon Scallops
Sweet scallops sautéed in a creamy dijon mustard sauce
with scallions and seasonings. Served atop a bed of rice
and accompanied with a dinner salad - 16.99
Fried Clams
Whole bellied clams deep fried to a golden brown
and served with fries, creamy coleslaw and
tartar sauce - Market Price
Burgers
All Burgers can be prepared with Gluten Free Bread - 1.50 additional
California Burger*
Grilled and topped with bacon, avocado, lettuce,
tomatoes and onion slices - 8.59
Cowboy Burger*
This one has it all. Topped with crispy bacon, portabella mushrooms,
onions and sliced Swiss cheese - 8.59
Sliders*
Three mini cheeseburgers served with an array of sauces
to suit everyone’s taste - 7.99
Bleu Cheeseburger*
Our same great burger topped with bleu cheese - 7.99
Cheeseburger*
Our Certified Angus Beef® burger served with your choice
of cheddar, American, Swiss or mozzarella cheese - 7.99
Italian Burger*
Our cheeseburger topped with sautéed pepperoni,
onions and peppers cooked in a marinara sauce - 8.59
Hamburger*
Our own fresh Certified Angus Beef® hamburger served on a
bulkie roll with lettuce, tomatoes and a side of mayo - 7.29
Cajun Burger*
Our Certified Angus Beef® hamburger seasoned with
Cajun herbs and topped with cheddar cheese - 7.99
Veggie Burger
Our seasoned veggie patty served with lettuce,
tomatoes and a side of mayo - 7.99
Turkey Burger
For those that would like something lean and healthy,
try this all turkey burger served with a slice of fruit - 7.99
For your total taste satisfaction, we serve Certified Angus Beef® brand burgers. The tastiest, juiciest beef makes them the best-tasting burgers around!
Served with French fries, lettuce and tomatoes on a bulkie roll unless otherwise noted.
We try our best to ensure that gluten free items are free of gluten and gluten derivatives. We are not responsible for individuals reactions
to any food. Our kitchens do not have dedicated gluten free spaces, therefore we cannot guarantee that the foods we serve are allergen free.